Showing posts with label Launch Party. Show all posts
Showing posts with label Launch Party. Show all posts

Tuesday, August 9, 2011

Second Breakfast (Elevenses) is Ready!

Okay, that first hit of caffeine is winding down and you need fortification. A second cup of Harney & Sons will last until late afternoon (at least it does for me, LOL) but perhaps you need coffee. Oh, and a bit of cake. Your choice of tea and lemon poppyseed cake or coffee and coffee cake. Or mix it up!


And I wonder why I can't lose weight! Sigh.

If you choose to BUY Double Crossing today, you will receive a Kindle cover zipper pull. Send the order confirmation number, of course, to megmims (at) yahoo (dot) com.

Here we go, talking about food again. After Lily's father is murdered, her friend Charles Mason (who wants to marry her) agrees to escort her on the transcontinental train. Lily is hungry after sleeping against Charles' shoulder through the night on the first class train. She also befriends a young woman, Kate Kimball, who is heading to Cheyenne to meet her fiance. Charles buys sandwiches for "lunch" - probably from a train "butcher" who sells candy, newspapers and such. Researching all the details of the train, of what is available to eat or drink during travels, even going to the "washroom" (if you want to know what it was like pre-1900, read my book!), makes writing about the 1800s great fun!

This is the (later famous) Thomas Edison who worked at the age of 12 as a "candy butcher" on the Grand Trunk Western railway in Michigan. I cross those tracks every day. The Edison laboratory is located in Dearborn's Greenfield Village, which inspired my love of history.

Here's some historical facts about Tom:

"At the age of 12, Edison began work as a "candy butcher" aboard the Grand Trunk Railroad's commuter line between Port Huron, Michigan, where we lived with his parents, and Detroit. He sold newspapers, fruit and candy to the passengers. The train left Port Huron about 7:00 in the morning and returned at 9:00 or 9:30 at night. The trip included a six hour layover in Detroit, during which time he claims to have read "the entire public library." He was an omnivorous reader and loved to experiment with chemicals and machinery. He constantly wanted to investigate how things worked and liked to see if he could make things better. On the train he was allowed a table in an empty baggage car on which to work. He even brought a broken printing press, repaired it and taught himself to print. He may have produced the first newspaper printed on a moving train..."  Courtesy of  Thomas Edison House

For those of you who bake, here's a great recipe for Lemon Poppyseed Cake as a bonus. I like short cuts, so you use a Lemon cake mix! How cool is that? I found this on All Recipes.com...

Lemon Poppy Seed Bundt Cake


  • 1/4 cup poppy seeds
  • 1/4 cup milk
  • 1 (18.25 ounce) package lemon cake mix
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1 cup water
  • 1/2 cup vegetable oil
  • 4 eggs

Directions

  1. Soak poppy seeds in milk for 2 hours. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
  2. In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in water, oil, and eggs. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Blend in poppy seed mixture. Pour batter into prepared pan.
  3. Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. 
I'm not that incompetent in the kitchen - drizzle on some white glaze (a spoonful of water added to at least 1/4 cup of confectioner's sugar, or whatever until it's not too runny or too thick) and ENJOY!!

While you're copying down the recipe, don't forget to comment! Book earrings! Hand-made with the help of several "Lunch Girl" friends! Here's a preview of the prizes:


As you can see, they're quite small. But nice!  BEST OF LUCK to the winners! And buyers. :-D

GOOD MORNING!! Not a Fishy Breakfast

Sorry, no fish for breakfast on this party pavilion table! LOL  Just some fun discussions about food (hey, it's too early to talk about writing and all that business.) Besides, I love including food details into my books.

First, I'll tell you that you *MUST* comment on the blog posts in order to win either the drawings by Goddess Fish or the prizes by me. You *must* enter your email address when you comment (which means you'll get future info about my books via a newsletter) for a chance to win hand-made book earrings. If you *PURCHASE* Double Crossing and send the order confirmation # to megmims (at) yahoo (dot) com, you will receive a Kindle cover zipper pull. Okay, here we go!

My idea of a great breakfast to accompany a great read -- like Double Crossing, and I hope you agree! ;-) -- is Harney & Sons Hot Cinnamon Spice tea with scrambled eggs and fresh blueberry muffins. I make my own scrambled eggs, with light whipped cream (yep! just psssht from the can) because they make very creamy and delicious eggs. SO, you start with some butter in the frying pan, crack three eggs and add the light whipped cream (NOT Reddi-Whip, sorry) and then fold it all in, cooking until they're done. They will look very light yellow and taste delicious. Far better than just with milk! I got that tip while in England, long ago.
Oh, and don't forget the salt and pepper once they're on the plate.




Do I make blueberry muffins? Nah. I buy them - from Meijer, the nearest Panera Bread or whatever. But if you're into baking, check out the Lake Effect Living on-line magazine for a great recipe, and eye the delights of the Blueberry Store in South Haven, Michigan.

Harney & Sons has the best tea I've ever tasted. Believe me, I tried the Kroger brand Cinnamon Spice -- it's more cinnamon than spice, just okay -- so click here to see their selection. Perhaps you'd rather drink Earl Grey like my daughter (the bergamot flavor is her favorite) or brew coffee instead. Sorry. I'm a true blue tea drinker, although my daughter does like Biggby's coffee. Whatever floats your boat at the party!

Now to chat about DOUBLE CROSSING, my new release. Is there food in it? YOU BET!! Before Lily Granville even begins her life-changing adventure, she enjoys an afternoon "tea" with her father in his library. Check out my sample first chapter by clicking here or just enjoy the brief excerpt here.



Etta carried in a silver tray of refreshments and set them on the table between the desk and the leather sofa. I sank into the soft cushion with a whoosh. My feet still hurt from my downtown shopping venture and several hours of errands.

“I bought the handkerchiefs you wanted, Father, and that brass letter opener. I saw a pearl brooch at Marshall Field. The silver setting looked inferior, though.” I plucked up a golden-crusted pastry filled with creamed chicken and dill. “My seamstress had no open appointments today, and I couldn’t find one straw hat that I liked at any of the millinery shops.”

“If you’re serious about China, you’ll have to give up your notions of fashion.”

“True enough,” I said, licking a spot of gravy from my thumb.

“That young man has filled your head with nonsense, in my opinion.”

“Charles is dedicated to God. The China Inland Mission has accepted him, did I tell you? Now he’s raising funds for his passage.”

“You’ve never been dedicated to working in Chicago among the poor. Charity begins at home,” Father said. “Your mother was devoted to the Ladies’ Society at church.”

“Her charity circle sewed clothing and quilts. I can’t even thread a needle.”

“So we agree.” Father snagged a handful of candied almonds. “You need to gain valuable skills here in Evanston, or at a finishing school, before you run off to China.”

“I’m too old for school! I’ll be twenty in a month—”

“Ripe for marriage, then, and giving me grandchildren. I’d rather dandle a baby on my knee than read letters about you starving in a foreign country. I’m not going to allow you to wed Charles Mason, either. He might be full of the Spirit, but he’s more interested in using your inheritance for his own purposes. I never detected any love in him for you.”

His final words stung. I couldn’t protest much, either. Charles was a decent man, a hard worker, dedicated to his calling, but admiration wasn’t the best foundation for a love match or a lasting marriage. Father might be right about Charles’ interest in my inheritance, too, which nettled me. I changed the subject.

“Tell me about the Early Bird mine, Father. Is it like the Comstock Lode?”

“Quicksilver. Your uncle is set on new technology, hydraulic mining. It uses high pressure jets of water and is quite expensive. He knows more about it than I do.”

I chose a toasted point topped with cheese, tomato and spinach. “Then I’d better travel with you to California so I can ask him myself.”

“You need to stay here where it’s safe.”

“But you cannot protect me from the world forever, Father. I must choose a path—”

“Keep praying, Lily. The Lord will show you the way.” Father bit into an apple cinnamon tart. “You’d have accepted Charles’ marriage proposal last year if you truly loved him.”

After gulping some chilled lemonade, I set down the glass. I’d prayed on my knees every night and morning, waiting for some sign, but nothing changed. I didn’t love Charles, and didn’t share his missionary dream. If I rejected him, I might be stuck in a loveless marriage to someone else. If I married Charles, perhaps my inheritance money would come to good use once I turned twenty-one. 

But I’d be thousands of miles away from home, among foreigners, and might never see Father again. Neither choice led to happiness.

Tiny dust motes danced in a ray of late sunshine beaming through the window’s lace curtain. Cicadas droned outside among the trees. The mournful sound, buzzing low and then high, sent a shiver down my spine.

I hope you're enjoying the "First Course" of my Launch Party offerings! Check back for Second Breakfast (Elevenses), Lunch, High Tea, Supper and a Midnight Snack.

Friday, April 29, 2011

Launch Party: Blitz by Sue Perkins



Welcome to the release party of Blitz by Sue Perkins.

What's it about? I'm glad you asked!! Here's the blurb:

A summer of love can last forever, but clouds of war darken the horizon. Velma and Jack’s happiness is overshadowed by an uncertain future. Jack must leave to fight the enemy. Velma remains at home and does her best to aid her country. Will they survive and live the future of their dreams? Or will bombs and fighting destroy their lives and love?

Want more? Check out this excerpt in our Goddess Fish Excerpt Library.

More? View the Blitz book video in the Goddess Fish Video Library.

And remember, Sue Perkins will be giving away a download of Blitz during her tour -- so let us know what you think about Blitz right here on the party blog and be entered to win!

Follow the rest of her tour and comment for more entries. The complete list of her stops can be found here.